Point Gourd (Kovakka/Panni Parwar)

Handpicked from vines dedicated to quality and sustainability, our Point Gourd, also known as Kovakka or Panni Parwar, is a symbol of freshness and flavor. With its crisp texture and mild taste, it’s a versatile vegetable perfect for stir-fries, curries, and soups. Packed with vitamins and minerals, it not only satisfies your taste buds but also nourishes your body.